Welcome…

to the home of New Zealand Lamb. A one stop shop of easy to prepare recipes ideas, with hints and tips on cooking the perfect lamb meal. New Zealand Lamb has been available in the UK for over 130 years bringing delicious tastes to the nation and providing recipe inspiration to fans of this free range and succulent meat.

Raised roaming free on New Zealand’s lush, open pastures for the most tender, nutritious and delicious meat anywhere. New Zealand Lamb is relatively low in calories and cholesterol, and high in protein, it’s also a great source of essential
nutrients such as B vitamins, zinc and iron, all of which help maintain a balanced diet and good health.

The perfect feel good food for family and friends, there are recipes for every
occasion from Sunday roasts to a Friday night curry.